The Wolseley City Menu

As a final reflection, the menu at The Wolseley City, located at 68 King William St, London EC4N 7HR, presents a confident, classic European offering that feels both indulgent and reassuringly familiar. From the opening Shellfish selection, highlights such as Pint Of Atlantic Prawns - 14 and the elegant Prawn & Avocado Cocktail set a refined tone. The Hors D'oeuvres section reinforces this classical identity with dishes like Watercress, Pear And Goats' Curd Tart, Avocado Vinaigrette, Escargots À La Bourguignonne Au Pastis, Battered Scampi With Tartar Sauce, and a well-executed Steak Tartare, all appealing to guests who appreciate timeless flavours. Moving into Raw, Cured & Smoked offerings, the menu balances delicacy and depth through Tartare Of Yellowfin Tuna, Soused Herrings, and an impressive Salmon selection including Selection Of All Three, Gin & Juniper Cured Salmon, Gravlax, and London Cured Smoked Salmon. Comfort and tradition continue in Soups & Salads, with warming choices such as White Onion Soup With Blue Cheese Gougères and Chicken Soup With Matzo Dumplings, complemented by thoughtfully composed salads like Endive, Fourme D'ambert & Moscatel Grape Salad, Roast Chicken & Chopped Vegetable Salad, and Smoked Mackerel, Beetroot And Apple Salad. The British And Irish Cheeses provide a simple yet satisfying bridge to dessert, where classics shine-Classic Crème Brûlée, Sticky Toffee Pudding, Baked Vanilla Cheesecake, Chocolate & Salted Caramel Delice, and Lemon Meringue Pie all deliver nostalgic pleasure. For a lighter or playful finish, Ice Cream And Coupes such as Le Colonel, Banana Split, and Coupe Lucian round things off neatly. Even breakfast and indulgent extras reinforce the restaurant’s all-day appeal, from Classic Porridge, Pancakes Or French Toast, and Eggs Benedict to luxuries like Sturia Oscietra, The Wolseley Champagne Tea, and a celebratory Tankard Of 'Black Velvet. Altogether, the menu feels like a confident summary of The Wolseley City’s identity-classic, generous, and consistently polished.